Building resilience in a changing food landscape

As we move into summer, it has been an exceptionally busy and inspiring spring for the Foodpreneur Advantage program and the food and beverage sector across Ontario. One of the highlights of the season was the Southwest Food Innovation Summit, held on May 26th at The...

Welcome to the Foodpreneur Advantage Quarterly Newsletter

By Phil Singeris, Program Coordinator, Foodpreneur Advantage It’s with great excitement that I welcome you to the inaugural edition of the Foodpreneur Advantage Quarterly Newsletter. As a Senior Business Advisor with the London Small Business Centre, I’ve had the...